POST GRADUATE DIPLOMA IN TOURISM AND HOSPITALITY MANAGEMENT (PGDTHM) (ICCE/0298)

Semester 1: Foundations of Tourism and Hospitality • Introduction to Tourism and Hospitality • Principles of Management • Business Communication • Computer Fundamentals

Semester 2: • Organizational Behaviour Semester 2: Core Industry Operations, food and Beverage Management, front Office Operations, housekeeping Operations,

Semester 3: hospitality Accounting, human Resource Management Semester 3: Specialized Areas, Event Management, tourism and Hospitality Marketing, Sustainability in The Hospitality Industry,

Semester 4: facilities and Maintenance Management, meetings, Incentives, Conventions, And Events (mice) Semester 4: Advanced Concepts and Practical Application,

Semester 5: Hotel Operations Management Application, service Quality Management Entrepreneurship In Hospitality

Semester 6: Tourism Business Research Methods Integrated Project – Industrial Attachment or Internship.